Smells
like Delhi ,
Tastes Like Hyderabad;
(With
no traces of saturated oil!)
With
budget price points and prompt delivery services, Kya Miyaa can very well be
your lunch ordering regular. They
even have special pricing for corporate lunches and catering, and the team is
extremely sweet. Those who still haven’t called for lunch should call them right away!
Want to eat- Kebabs, Rolls, amazing
Biryanis, Tikkas and delicious Hyderabadi food, prepared in a very low-fuss,
low-cal, less oily manner.
Trust
us, after eating almost everything off their menu, we had no traces of food
colouring, oil stains or the feeling of having gobbled up a buffalo lingering
with us—which is rare to find in typical Indian restaurant fares. The food is so light, yet so filling, that
one can binge all they want, but wouldn’t feel bloated.
Where to go- Kya Miyaa, Near CST,
Mumbai. Everyone knows the McDonalds at CST. Just keep walking along that road until
you cross Sterling ; take a slight detour to the
left and let the aroma of Kebabs and Biryani guide you to Kya Miyaa.
What to order- Since it’s clearly more of
an ordering place, you can order their meals or go a la carte and order their
vegetarian Biryani. A must-try is the Veg
Seekh kebab, Andhra curry, and a quirky named Paneer Boom Boom. A combination of drinks and dessert, I had their Strawberry Cheesecake Shake, a highly recommended
must-have.
In
addition to their simple menu, they have even introduced some pastas and Panini sandwiches for the
nearby college crowd, who can count
this as their new bunking adda!
Why Kya Miyaa- Apart from serving delicious
Hyderabadi fare in the most low-cal,
non-heavy and non-oily form, Kya Miyaa even ships it in cute, well packaged, microwaveable boxes, and
delivers it at a very friendly price right to your office/doorstep. A Veg meal
includes a Hyderabadi Dum Biryani, Parathas, Gravy, Raita, Dessert and Mirchi
ka Saalan, all for Rs 170.
What we reviewed- Being a pure vegetarian, I
was prepared unwelcome at Kya Miyaa, but was amazed to be served as a royal
patron. One of the partner’s Vaibhav Wayal, has pure vegetarian parents and
wished to ensure that ‘ghaas-phoos’
eaters like get our share of delectable Hyderabadi curries and biryanis. In
spite of having a small cover, it doesn’t deter patrons ranging from senior
office professionals to young college students from dining here. We even heard
an old aunty telling Vaibhav how she loved the food and would bring her family
back soon.
Would we go back- I have saved their menu,
and am ordering lunch from there right now! So even if I don’t go back, their
food is definitely coming to me!
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