A
quiet café adjacent to the Grand Hotel in Ballard estate, Kaboom evolved from
the idea of a food truck serving budget, yet fresh lunches to people in and around Fort area.
Having
lived and worked abroad for 10 years, the owner, Yohaan Dattoobhai was obviously
surprised to not find a single food truck in India , especially since we thrive
on roadside, budget, street food.
Plus,
while there are several restaurants in the vicinity, there aren’t many which
serve food in the price range of Rs 200- 400.
What’s new- The entire restaurant is
designed like a food truck with playful interiors and boasts of ideal lunch
options, with cuisines which change daily. Their
menu goes up on Facebook around noon and barring regular drinks and desserts,
there are newer dishes on the menu every day. Monday is Southeast Asian
while Tuesday is Italian, and so forth. There are separate breakfast and lunch
menus and a completely different evening menu. Their economically priced
lunches set them apart, which can even be called for delivery around Ballard
estate area.
What we loved- A Bombay sandwich, much
bigger and hygienic than the one served at a roadside thela; costs Rs 70 and a
cup of coffee is for Rs 110. Plus, everything comes in a takeaway box—literally
grab and go! You just can’t miss the hand cut fries, anda pao, cup noodles and
nutella sandwich
Since
the café focuses mainly on office-going professionals in the Ballard estate and
Fort area, it shuts at 6:30 pm. Hence order in or head there before that.
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